Forming uniformly weighted and evenly rounded buns and rolls is easy, and critical for even baking. Forming even portions can also help take the labor out of dividing dough for pies, tortillas and breads.

Standard Features:

	Semi-Automatic design
	36 parts from ¾ oz up to 4 oz portions
	Plastic dividing plates
	Opens both sides for easy cleaning

BakerSeries® Semi-Automatic Bun & Roll Divider Rounders
		Model # BRD-30-3 and BRD-36-4 Shipping Wt./Class 850/85 FOB Cedar Rapids IA Product Spec Sheet

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